Institute of Culinary Education (493080)

www.ice.edu/losangeles

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2020 Default Rate

on Student Loans

2023 Enrolled Students

452

24.8% Full-Time

2023 Graduation Rate

60%

3 Graduates

About

Institute of Culinary Education (493080) is a higher education institution located in Los Angeles County, CA. In 2023, the most popular Certificate of at least 1 but less than 2 academic years concentrations at Institute of Culinary Education (493080) were Culinary Arts & Chef Training (174 degrees awarded), Baking & Pastry Arts (77 degrees), and Restaurant, Culinary, & Catering Management (13 degrees).

In 2023, 286 degrees were awarded across all undergraduate and graduate programs at Institute of Culinary Education (493080). 49.3% of these degrees were awarded to women, and 50.7% awarded men. The most common race/ethnicity group of degree recipients was hispanic or latino (115 degrees), 1.44 times more than then the next closest race/ethnicity group, white (80 degrees).

In 2020 the default rate for borrower's at Institute of Culinary Education (493080) was 0%, corresponding to 0 out of the 370 total borrowers.

Not applicable, not in Carnegie universe (not accredited or nondegree-granting)Unknown

Costs

In 2023, 30% of undergraduate students attending Institute of Culinary Education (493080) received financial aid through grants. Comparatively, 45% of undergraduate students received financial aid through loans.

Average Net Price

This chart compares the average net price of Institute of Culinary Education (493080) (in red) with that of other similar universities.

Average net price is calculated from full-time beginning undergraduate students who were awarded a grant or scholarship from federal, state or local governments, or the institution.

Financial Aid by Income Level

30%

Undergraduates Receiving Financial Aid through Grants

45%

Undergraduates Receiving Financial Aid through Loans

30% of undergraduate students at Institute of Culinary Education (493080) received financial aid through grants or loans in 2023. This represents a growth of 20% with respect to 2022, when 25% of undergraduate students received financial aid.

This chart compares the average award discount at Institute of Culinary Education (493080) (in red) with that of other similar universities.

The average award discount is the ratio between the average grant or scholarship value, and the cost, which is the sum of out-of-state tuition, room, board, book, supplies, and other expenses.

Student Loan Default Rate

Cohort default rates only account for borrowers who default in the first three years, and some schools only have a small proportion of borrowers entering repayment. These rates should be interpreted with caution, as they may not be reflective of the entire school population.

2020 Default Rate

Number of Defaults

In 2020 the default rate for borrower's at Institute of Culinary Education (493080) was 0%, which represents 0 out of the 370 total borrowers.

A cohort default rate is the percentage of a school's borrowers who enter repayment on certain Federal Family Education Loan (FFEL) Program or William D. Ford Federal Direct Loan (Direct Loan) Program loans during a particular federal fiscal year (FY), October 1 to September 30, and default or meet other specified conditions prior to the end of the second following fiscal year.

Enrollment

Institute of Culinary Education (493080) had a total enrollment of 452 students in 2023. The full-time enrollment at Institute of Culinary Education (493080) is 112 students and the part-time enrollment is 340. This means that 24.8% of students enrolled at Institute of Culinary Education (493080) are enrolled full-time.

The enrolled student population at Institute of Culinary Education (493080), both undergraduate and graduate, is 69.2% Hispanic or Latino, 13.3% White, 6.64% Asian, 4.2% Black or African American, 2.21% Two or More Races, 0.221% Native Hawaiian or Other Pacific Islanders, and 0.221% American Indian or Alaska Native.

Students enrolled at Institute of Culinary Education (493080) in full-time Undergraduate programs are most commonly Hispanic or Latino Male (27.5%), followed by Hispanic or Latino Female (17.4%) and White Female (12.9%).

Full-Time vs Part-Time Enrollment

24.8%

Full-Time Enrollment

The total enrollment at Institute of Culinary Education (493080) in 2023, both undergraduate and graduate, is 452 students. The full-time enrollment at Institute of Culinary Education (493080) is 112 and the part-time enrollment is 340.

This chart shows the full-time vs part-time enrollment status at Institute of Culinary Education (493080) (in red) compares to similar universities.

Retention Rate over Time

88%

2023 Retention Rate

Retention rate measures the number of first-time students who began their studies the previous fall and returned to school the following fall. The retention rate for full-time undergraduates at Institute of Culinary Education (493080) was 88%.

This chart shows the retention rate over time at Institute of Culinary Education (493080) (highlighted in red) compares to similar universities.

Enrollment by Race & Ethnicity

Most Common Race or Ethnicity (2023)

Hispanic or Latino
313 enrolled students
White
60 enrolled students
Asian
30 enrolled students

The enrolled student population at Institute of Culinary Education (493080) is 69.2% Hispanic or Latino, 13.3% White, 6.64% Asian, 4.2% Black or African American, 2.21% Two or More Races, 0.221% Native Hawaiian or Other Pacific Islanders, and 0.221% American Indian or Alaska Native. This includes both full-time and part-time students as well as graduate and undergraduates.

Any student who is studying in the United States on a temporary basis is categorized as a "Non-Resident Alien", and the share of those students are shown in the chart below. Additionally, 6 students (1.33%) did not report their race.

Graduates

In 2023, 4 fewer women than men received degrees from Institute of Culinary Education (493080). The most common race/ethnicity group of degree recipients at Institute of Culinary Education (493080) is hispanic or latino (115 degrees awarded). There were 1.44 times more hispanic or latino recipients than the next closest race/ethnicity group, white (80 degrees).

The most common Certificate of at least 1 but less than 2 academic years concentration at Institute of Culinary Education (493080) is Culinary Arts & Chef Training (174 degrees awarded), followed by Baking & Pastry Arts (77 degrees) and Restaurant, Culinary, & Catering Management (13 degrees).

In 2023, the most specialized majors across all degree types at Institute of Culinary Education (493080), meaning they have significantly more degrees awarded in that concentration than the national average across all institutions, are Personal & Culinary Services (286 degrees awarded).

Common Jobs by Major

Chefs & head cooks

Most Common Job

The most common jobs for people who hold a degree in one of the 5 most specialized majors at Institute of Culinary Education (493080) are Chefs & head cooks (7,906 people), Cooks (2,655 people), Morticians, undertakers, & funeral directors (2,587 people), Food service managers (2,017 people), and Customer service representatives (1,079 people).

The most specialized majors at Institute of Culinary Education (493080) in 2023 are Personal & Culinary Services (286 degrees awarded) (as of 2023).

Highest Paying Jobs by Major

Chief executives & legislators

Highest Paying Job

The highest paying jobs for people who hold a degree in one of the 5 most specialized majors at Institute of Culinary Education (493080) are Chief executives & legislators, Lawyers, & judges, magistrates, & other judicial workers, Lodging managers, Financial managers, and Management analysts

The most specialized majors at Institute of Culinary Education (493080) are Personal & Culinary Services (286 degrees awarded) (as of 2023).

Common Industries by Major

Restaurants & Food Services

Most Common Industry

The most common industries for people who hold a degree in one of the 5 most specialized majors at Institute of Culinary Education (493080) are Restaurants & Food Services (12,244 people), Funeral homes, & cemeteries & crematories (3,016 people), Traveler accommodation (1,919 people), Elementary & secondary schools (1,775 people), and Construction (1,430 people).

The most specialized majors at Institute of Culinary Education (493080) are Personal & Culinary Services (286 degrees awarded) (as of 2023).

Majors Awarded

IPEDS uses the Classification of Instructional Programs (CIP) standard, so the categories may not match the exact concentrations offered by Institute of Culinary Education (493080).

Most Common (2023)

Culinary Arts & Chef Training
174 degrees awarded
Baking & Pastry Arts
77 degrees awarded
Restaurant, Culinary, & Catering Management
13 degrees awarded

In 2023, the most common N/A concentration at Institute of Culinary Education (493080) was Culinary Arts & Chef Training with 174 degrees awarded.

This visualization illustrates the percentage of degree-majors recipients from N/A programs at Institute of Culinary Education (493080) according to their major.

Sex Breakdown for Common Majors

145

Degrees Awarded to Men

in 2023

141

Degrees Awarded to Women

in 2023

In 2023, 145 degrees were awarded to men at Institute of Culinary Education (493080), which is 1.03 times more than the number of degrees awarded to females (141).

This chart displays the sex disparity between the top 5 majors at Institute of Culinary Education (493080) by degrees awarded.

Most Common Male Majors

In 2023, 118 degrees were awarded to men at Institute of Culinary Education (493080) in Culinary Arts & Chef Training, which is 1.51 times more than the 78 female recipients with that same degree.

Most Common Female Majors

In 2023, 78 degrees were awarded to men at Institute of Culinary Education (493080) in Culinary Arts & Chef Training, which is 0.661 times less than the 118 male recipients with that same degree.

Graduation Rate by Race and Sex

Showing demographic groups with ≥ 5 graduating students.

White Male

Highest Graduation Rate (100%)

The student demographic with the highest graduation rate in 2023 at Institute of Culinary Education (493080) is Male and White (100% graduation rate). Across all , Non-resident Alien Male students have the highest graduation rate (65.7%).

The department of education defines graduation rate as the percentage of full-time, first-time students who received a degree or award within 150% of "normal time" to completion.

Race & Ethnicity by Share

Most Common Student Race or Ethnicity (2023)

Hispanic or Latino
115 degrees awarded
White
80 degrees awarded
Asian
45 degrees awarded

The most common race/ethnicity at Institute of Culinary Education (493080) is hispanic or latino (115 degrees awarded). There were 1.44 times more hispanic or latino recipients than the next closest race/ethnicity group, white (80 degrees).

2.1% of degree recipients (6 students) did not report their race.

Race & Ethnicity by Sex

Most Common Sex Demographic (2023)

Hispanic or Latino Male
64 degrees awarded
Hispanic or Latino Female
51 degrees awarded
White Female
43 degrees awarded

The most common race/ethnicity and sex grouping at Institute of Culinary Education (493080) is hispanic or latino male (64 degrees awarded). There were 1.25 times more hispanic or latino male recipients than the next closest race/ethnicity group, hispanic or latino female (51 degrees).

Operations

Institute of Culinary Education (493080) employs 19 No academic ranks. Most academics at Institute of Culinary Education (493080) are Male No academic rank (11), and Female No academic rank (8).

The most common positions for non-instructional staff at Institute of Culinary Education (493080) are: Librarians, Curators, Archivists, and Academic Affairs and Other Education Services, with 18 employees, Management, with 10 employees, and Service with 5 employees.

Salary Expenditure

$4.05M

2023 Salaries

11.4%

growth from 2022

In 2023, Institute of Culinary Education (493080) paid a median of $4.05M in salaries, a 11.4% growth from the previous year. This is compared to a 16.3% growth between 2021 and 2022, and a 5.65% decline between 2020 and 2021.

The median for similar is 668k (13.2% of overall expenditures).

Instructional Salaries

$694k

Instructional Salaries

Number of Employees

In 2023, Institute of Culinary Education (493080) paid a total of $694k to 19 employees working as instructors, which represents 17.2% of all salaries paid.

This is compared to a median of $160k (22.2%) for similar Unknown.

Occupations by Share

No academic rank

Most Common Instructor

19 Employees

Librarians, Curators, Archivists, and Academic Affairs and Other Education Services

Most Common Non-Instructional Employee

18 Employees

In 2023, the most common positions for instructional staff at Institute of Culinary Education (493080) was No academic rank with 19 employees.

In 2023, the most common positions for non-instructional staff at Institute of Culinary Education (493080) were Librarians, Curators, Archivists, and Academic Affairs and Other Education Services with 18 employees, Management with 10 employees, and Service with 5 employees.

Instructors by Academic Rank and Sex

Most Common Demographic (2023)

Male No academic rank
Female No academic rank

In 2023, the most common demographic for instructional staff at Institute of Culinary Education (493080) was Male No academic rank with 11 employees, and Female No academic rank with 8 employees.

This chart shows the sex split between each academic rank present at Institute of Culinary Education (493080).